4 crispy deep-fried croquettes of ground chickpea, fava Beans and spicy herbs served with salad and tahini sauce.
Grilled Chicken Wings (Jawaneh)
Charcoal-grilled marinated chicken wings served with garlic sauce.
Hummus topped with chicken or meat shawarma.
Kibbeh Plate (3-Piece)
Shell of lamb fillet and cracked wheat, stuffed with spicy minced lamb and onion served deep-fried.
Spicy Potato (Batata Harra)
Cubed potatoes sautéed in garlic, coriander and chili.
Lightly fried cauliflower served with Tahini sauce and chopped parsley.